Hazelnut & Pear Cottage Cheese
Enjoy our vegetarian recipe Hazelnut & Pear Cottage Cheese by feastr. Ideal to lose weight. High Protein, quick, and very tasty.
Nutritional information:
| Calories | 2349 kJ (561 kcal) |
|---|---|
| Protein | 39 g |
| Fat | 17 g |
| Carbohydrates | 59 g |
| Fiber | 6 g |
Utensils:
cutting board, bowl, chef's knife, tablespoon, non-stick frying pan
Recipe instructions:
1
Dice the pear.
- 1 Pear (~ 6.7 oz)
![1 Pear (~ 6.7 oz)]()
2
Mix the cottage cheese with yogurt and honey until creamy.
- 1 cup Cottage cheese, low fat
![1 cup Cottage cheese, low fat]()
- 2⁄3 cup Low fat yogurt
![2⁄3 cup Low fat yogurt]()
- 1 ½ Tbsp Honey
![1 ½ Tbsp Honey]()
3
Toast the hazelnuts on medium heat in a non-stick frying pan without oil until golden brown, turn off the heat and set aside. Add the pear cubes to the pan and warm with the residual heat.
- 1 ½ Tbsp Hazelnuts, chopped
![1 ½ Tbsp Hazelnuts, chopped]()
4
Serve the cottage cheese with hazelnuts and pear.
5
Enjoy your meal!
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