Spicy Couscous Bowl

Prepare the couscous according to the package instructions using vegetable broth instead of water.

• 1⁄3 cup Couscous
• ½ cup Vegetable broth

Finely chop the green onion, dice the avocado, halve the tomatoes and add everything into a bowl.

• 1 Green onion (~ 1.2 oz)
• ½ Avocado (~ 3.5 oz)
• 3.5 oz Cherry tomatoes

Dice the tofu and add into the bowl.

• 2.8 oz Smoked tofu

Put the lemon juice, hot sauce and agave syrup in a small bowl.

• ½ Lemon (~ 1 oz)
• 1 ⁠½ tsp Agave syrup
• 1 tsp Hot sauce (e.g. Sriracha)

Add the ingredients listed below to the bowl and mix until you get a smooth dressing.

• 1 tsp Olive oil
• 1 Tbsp Water
• Salt

Add the couscous and dressing into the bowl and mix well. Season with salt and pepper.

• Salt
• Black pepper

Enjoy your meal!