Cinnamon Semolina Porridge with Apple Sauce

Cinnamon Semolina Porridge with Apple Sauce

Enjoy our vegan recipe Cinnamon Semolina Porridge with Apple Sauce by feastr. Ideal to lose weight. Balanced, quick, and very tasty.

Nutritional information:

Calories1594 kJ (381 kcal)
Protein20 g
Fat5 g
Carbohydrates59 g
Fiber9 g

Utensils:

pot, Spoon, whisk, bowl

Recipe instructions:

1

Bring the milk and vanilla to a boil. Turn the heat to medium.

  • 1 ⁠¼ cups Plant milk, unsweetened (e.g. almond)
    1 ⁠¼ cups Plant milk, unsweetened (e.g. almond)
  • Vanilla extract
    Vanilla extract
2

Pour in semolina in a steady stream, whisking constantly to prevent lumps. Cook until porridge thickens and turn off the heat.

  • 1⁄3 cup Whole wheat semolina
    1⁄3 cup Whole wheat semolina
3

Add the soy yogurt, agave syrup and cinnamon to the pot, stir until well combined and put in a bowl.

  • 1⁄3 cup Soy yogurt
    1⁄3 cup Soy yogurt
  • 1 ⁠½ tsp Agave syrup
    1 ⁠½ tsp Agave syrup
  • ½ tsp Cinnamon, ground
    ½ tsp Cinnamon, ground
4

Top the semolina porridge with apple sauce.

  • 3 Tbsp Applesauce, unsweetened
    3 Tbsp Applesauce, unsweetened
5

Enjoy your meal!