Enjoy our vegan recipe Creamy Fig Semolina Porridge by feastr. Ideal to lose weight. Balanced, quick, and very tasty.
Calories | 2405 kJ (574 kcal) |
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Protein | 26 g |
Fat | 14 g |
Carbohydrates | 77 g |
Fiber | 12 g |
non-stick frying pan, pot, cooking spoon, bowl, cutting board, chef's knife
Toast the walnuts on medium heat in a non-stick frying pan without oil until golden brown and set aside.
Heat the milk in a pot over medium heat until it starts to boil. Add the semolina gradually, keep whisking until it thickens and turn off the heat.
Add the yogurt and agave syrup to the pot, stir until well combined and put in a bowl.
Cut the figs into eighths. Top the semolina porridge with figs and walnuts.
Enjoy your meal!